My name is Jennifer and I began my wine journey through Court of Master Sommeliers and WSET, currently certified as WSET3 and Wines of France eCornell. I am an ex-bioengineer and beer chemist turned sommelier based in Barcelona, currently working in the Michelin starred world of Mediterranean gastronomy for Ritz-Carlton.

After over 5 years in Bioengineering research, I decided to transition into beverage education. I have over 8 years of experience curating special events in major cities of Copenhagen, Kuala Lumpur and Los Angeles.

With many years of experience in public speaking, nightlife promotion and leading liquor tastings in 4 major cities, my current passion for winetastings is designed to help break the ice and delve deeper into the unique story that is you while introducing special references found on the exclusive wine lists of Michelin starred restaurants.

A profound influence for me was working the harvest of 2022 with winemaker, Giuseppe Grasso, of Villa Santo Spirito (Mt. Etna, Sicily).

Life is too short to settle for good wine. Let's unleash the creativity and sip on GREAT wine. Share your unique story in a private location with a hand-picked audience and wine flight.

Liquid poetry & Lifelong friends. —only at VinoAmigos